Elegant salami rose with brie, cheddar, grapes, strawberries, almonds, and fig jam on a single board.
# What You Need:
→ Meats
01 - 8-10 slices of salami (approximately 1.8 oz)
→ Cheeses
02 - 1.06 oz brie cheese, sliced
03 - 1.06 oz aged cheddar, cubed
→ Fruits
04 - 5-6 seedless grapes
05 - 3-4 fresh strawberries, halved
→ Nuts & Accompaniments
06 - 0.53 oz roasted almonds
07 - 1 tablespoon fig jam or honey
08 - 4-5 gluten-free crackers (optional)
→ Garnish
09 - Fresh herb sprigs such as rosemary or thyme
# How-To:
01 - Fold each salami slice in half and layer them overlapping around the rim of a small shot glass or wine glass. Invert the glass onto the serving board and gently lift to reveal the rose shape.
02 - Place the brie slices and cheddar cubes beside the salami rose on the board.
03 - Distribute seedless grapes and halved strawberries attractively around the board.
04 - Fill empty spaces with roasted almonds, a dollop of fig jam or honey, and optionally gluten-free crackers.
05 - Top the board with fresh herb sprigs for color and aroma. Serve immediately.
