Save Roasted Chickpea Buddha Bowl with Tahini Sauce
Crispy roasted chickpeas, fresh veggies, and a drizzle of creamy tahini sauce make this bowl a nutrient-packed dinner you'll want all week long.
Quinoa Bowl with Roasted Veggies & Lemon Tahini
“The lemon tahini dressing totally makes this! My kids asked for seconds—it’s now in our regular lunch rotation.” —Sarah B.
Edamame Hummus: Creamy Vegan Dip
Vibrant green edamame blends with tahini and garlic for a creamy, protein-rich dip that’s perfect for spreading or scooping with pita chips.
Roasted Red Pepper Hummus
“A friend brought this to game night and it disappeared in minutes! The roasted peppers and tahini are a match made in heaven.” —Jules
Sesame Ginger Noodle Bowl
Cold soba noodles tossed with a punchy sesame-ginger tahini sauce, crisp veggies, and edamame—delicious chilled or at room temp.
Chickpea Curry Paste Dip
“Spicy, creamy, and so easy—I made this for my book club and everyone wanted the recipe!” —Marco
Mediterranean Chickpea Bowl with Tahini Drizzle
A colorful mix of spiced chickpeas, fresh veggies, quinoa, and tangy tahini sauce brings classic Mediterranean flavors to your table in minutes.