Save A whimsical and delicious tower of crunchy, sweet haystack candies layered and stacked for a fun, shareable treat.
This recipe always brings smiles to my family gatherings and is incredibly easy to make.
Ingredients
- Base Layer: 2 cups chow mein noodles (crispy dry), 1 cup butterscotch chips, 1/2 cup peanut butter (creamy)
- Middle Layer: 2 cups pretzel sticks broken into thirds, 1 cup semisweet chocolate chips, 1/2 cup mini marshmallows
- Top Layer: 1 cup white chocolate chips, 1/2 cup toasted shredded coconut, 1/2 cup chopped roasted peanuts
Instructions
- Step 1:
- Line a baking sheet with parchment paper.
- Step 2:
- In a microwave-safe bowl melt butterscotch chips and peanut butter together in 30-second bursts stirring until smooth.
- Step 3:
- Add chow mein noodles to the butterscotch mixture and stir gently to coat. Drop heaping spoonfuls onto the prepared baking sheet to form the base layer. Let set for 5 minutes.
- Step 4:
- In another bowl melt semisweet chocolate chips in the microwave stirring until smooth. Add pretzel sticks and mini marshmallows mix gently. Spoon smaller mounds on top of each butterscotch base to create the middle layer. Allow to set for 5 minutes.
- Step 5:
- Melt white chocolate chips in a clean bowl. Stir in toasted coconut and chopped peanuts. Spoon a small dollop atop each candy tower to finish.
- Step 6:
- Let the towers set at room temperature or refrigerate for 15 minutes until firm. Serve stacked on a platter for a dramatic presentation.
Save This treat always brings the family together especially during festive seasons.
Notes
Swap butterscotch or chocolate chips for dark chocolate for a richer flavor Add colorful sprinkles to the top for a festive touch For a nut-free version use sunflower seed butter and omit peanuts
Required Tools
Microwave-safe mixing bowls Parchment paper Baking sheet Mixing spoons
Allergen Information
Contains peanuts milk soy and wheat May contain gluten Always check ingredient labels for potential allergens
Save This candy tower makes a perfect sweet ending for any occasion and is easy to customize.
Recipe Help & Answers
- → What ingredients create the crunchy base layer?
The base combines crispy chow mein noodles coated in melted butterscotch chips and creamy peanut butter, forming a crunchy foundation.
- → How is the middle layer prepared?
Semisweet chocolate chips are melted and mixed with broken pretzel sticks and mini marshmallows, then spooned onto the base layer to add texture.
- → What finishes the top layer of this treat?
The top layer consists of melted white chocolate mixed with toasted shredded coconut and chopped roasted peanuts, adding flavor and crunch.
- → Can this be adapted for nut allergies?
Yes, substituting peanut butter with sunflower seed butter and omitting peanuts from the topping provides a nut-free alternative.
- → How long should the layered towers set before serving?
After assembling, allow the towers to set at room temperature or refrigerate for about 15 minutes until firm.
- → Are there suggestions to enhance the flavor?
Swapping butterscotch or chocolate chips for dark chocolate adds a richer taste; colorful sprinkles create a festive appearance.